Seasoning Food and the Four Seasons Share a Root

A season is a division of the year. The word comes from the Latin for sowing, and seasoning food originally meant letting it ripen.

A season is one of the year's four divisions, or any period fit for a particular activity. The root is Latin *satio*, a sowing โ€” the season was the time to plant. Seasoning food comes from the same word: to season was to bring something to ripeness, and only later to add salt and spice. Seasoned wood and a seasoned traveller both still carry the older sense.

Word forms

FormWordExample
NounseasonThe rainy season.
PluralseasonsFour seasons.
VerbseasonSeason the pan.
AdjectiveseasonalSeasonal work.
AdjectiveseasonedSeasoned oak.

Season phrases

Old French *seson*, from Latin *satio*, a sowing, from *serere*, to sow. The cooking sense arrived in the 1300s from the idea of bringing food to its proper state.

Why does season mean both a time of year and to add spice?

Both come from the idea of ripening. The time of sowing became the season; bringing food to ripeness became seasoning.

What does seasoned wood mean?

Timber dried slowly until its moisture content is stable. Nothing is added; it is matured, in the old sense of the word.

Sources

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